Batch 01 · Maremma, Tuscany

November · single harvest

Il Bottaccio

Frantoiano, Leccino, Leccio del Corno, Maurino

0.24% free acidity

416 mg/kg polyphenols

Toscano IGP · Organic (IT BIO 009)

Italian glass, powder-coated, stainless steel pourer nozzle